Tagged with:


What needs to be done to keep Irish beef farming alive and kicking

Molly Breen 11/04/2023

IntroductionAs a young student born and reared in County Dublin, I am no expert on the ins and outs of beef farming. Yet, I have always appreciated the hard work farmers put in to ensure we have high-quality beef that is known worldwide. My grandad would often tell me about his fond memories of growing up on a beef farm in County Kerry. Even if he …



Newsletter Sign Up  

Categories

Contributors

Vic Duggan

Vic Duggan is an independent consultant, economist and public policy specialist catering …

Robert Sweeney

Robert Sweeney is a policy analyst at TASC and focuses on issues surrounding Irish …

Shana Cohen

Dr. Shana Cohen is the Director of TASC. She studied at Princeton University and at the …



Podcasts